Mochi Ice Cream
Vanilla Bean My/Mo Mochi Ice Cream is made using real vanilla beans, creating a new kind of yum in a snack. Classic, premium vanilla ice cream surrounded by melt-in-your-mouth mochi dough. My/Mo vanilla bean – it’s not for the vanilla at heart.
|Per container||Per piece|
|% Daily Value*||% Daily Value*|
|Trans Fat||18g 23||3g 4|
|Saturated Fat||11g 55||2g 10|
|Cholesterol||55mg 18||10mg 3|
|Sodium||100mg 4||15mg 1|
|Total Carbohydrate||109g 40||18g 7|
|Dietary Fiber||1 4||0 0|
|Includes Added Sugars||61g 122||10g 20|
|Vitamin D||0.8mcg 4||0.1mcg 0|
|Calcium||160mg 10||30mg 2|
|Iron||0.7mg 4||0.1mg 0|
|Potassium||300mg 6||50mg 2|
|*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|
Ice Cream Ingredients: Milk, Cream, Sugar, Corn Syrup, Whey, Nonfat Dry Milk, Stabilizer (Locust Bean Gum, Guar Gum), Natural Flavor, Ground Vanilla Beans.
Mochi Dough Ingredients: Sugar, Water, Sweet Rice Flour, Egg Whites, Trehalose, Corn Starch.
Contains: Milk, Egg.
Processed in a facility that also processes peanuts and tree nuts.
*Made from milk from cows not treated with rBST; No significant difference has been shown between milk derived from rBST treated and non-rBST treated cows.