The wildly popular museum just launched its second year in Los Angeles and will run through September. Resembling last year’s launch in New York – which quickly sold out with a waiting list that stretched to over 200,000 – the larger Los Angeles location has already sold out through the entire month of June.
Part art exhibit, part sweet shop: taste your way through the delicious narratives themed around ice cream! Hint: you can find My/Mo in the “Mint Room,” where cool Mint Chocolate Chip mochi ice cream will leave you craving Mmmore!
Read more about My/Mo at the Museum of Ice Cream:
Hope to see you there!