Visitors will be treated to a whimsical array of interactive narratives, including a candy garden, a Pop Rocks cave, a push-pop art installation, a cherry-on-top sky, and of course – a My/Mo Mochi Ice Cream tasting room, which will give your cravings their own craving.
Read more here on the Museum of Ice Cream San Francisco. Tickets go on sale on Friday, August 25th and will sell out soon, so don’t wait any longer. Hope to see you there!
The wildly popular museum just launched its second year in Los Angeles and will run through September. Resembling last year’s launch in New York – which quickly sold out with a waiting list that stretched to over 200,000 – the larger Los Angeles location has already sold out through the entire month of June.
Part art exhibit, part sweet shop: taste your way through the delicious narratives themed around ice cream! Hint: you can find My/Mo in the “Mint Room,” where cool Mint Chocolate Chip mochi ice cream will leave you craving Mmmore!
Read more about My/Mo at the Museum of Ice Cream:
Hope to see you there!